DOC · since 2004
Friuli Annia
Wine · PDO · 8 municipalities
Established in 2004 in the province of Udine, the Friuli Annia DOC covers eight specific municipalities, including Bagnaria Arsa and Carlino. Unlike neighboring appellations that dictate rigid varietal percentages, this denomination grants winemakers unusual blending freedom: its base Bianco and Rosso wines can blend any of twelve authorized grapes without fixed ratio requirements, though Traminer aromatico is strictly excluded from the white blend. Yields are capped at 12.0 tonnes per hectare. For its red Riserva wines, the appellation enforces a strict two-year aging process, including 12 months in wood, with a restriction limiting these wines to containers larger than five liters.
vitigno di riferimento per vini varietali: Merlot, Cabernet franc, Cabernet Sauvignon, Refosco dal peduncolo rosso, Friulano, Pinot bianco, Pinot grigio, Verduzzo friulano, Traminer aromatico, Sauvignon, Chardonnay o Malvasia (Malvasia istriana) 90%10% vol min120 q/ha maxsource ↗
Production zone
Producers0 verified
The facts
- Colour
- more or less intense straw yellow
- Taste
- harmonious, fresh
The producers 0
Frequently asked questions
- Where is Friuli Annia produced?
- Friuli Annia is produced in 8 municipalities in Friuli-Venezia Giulia, Italy: Bagnaria Arsa, Carlino, Castions di Strada, Marano Lagunare and more.
- What grape is Friuli Annia made from?
- Friuli Annia is made from vitigno di riferimento per vini varietali: Merlot, Cabernet franc, Cabernet Sauvignon, Refosco dal peduncolo rosso, Friulano, Pinot bianco, Pinot grigio, Verduzzo friulano, Traminer aromatico, Sauvignon, Chardonnay o Malvasia (Malvasia istriana) (min 90%), altre uve di corrispondente colore idonee alla coltivazione in provincia di Udine.
- What is the minimum alcohol content of Friuli Annia?
- The minimum alcohol content of Friuli Annia is 10% vol.
- What does DOC mean?
- DOC (Denominazione di Origine Controllata) certifies that a wine is produced in a defined zone following its official disciplinare.