Where is Radicchio Variegato di Castelfranco produced?

Radicchio Variegato di Castelfranco is produced in 54 municipalities in Veneto, Italy: Albignasego, Battaglia Terme, Borgoricco, Breda di Piave and more.

IGP (PGI — Protected Geographical Indication) certifies that at least one production step happens in the defined geographic area.

IGP · since 1996

Radicchio Variegato di Castelfranco

Food · PGI · 54 municipalities

The Radicchio Variegato di Castelfranco, recognized under European protected geographical status since 1996, occupies a distinct niche in Veneto's agricultural catalog. Unlike most standalone Italian denominations, this variegated chicory shares its official protection consortium with Radicchio Rosso di Treviso IGP, binding these two distinct cultivars under one joint regulatory body. Cultivation of the Castelfranco variety is restricted to a defined zone spanning 54 municipalities, first alphabetically including Albignasego and Battaglia Terme. Despite this established geographical boundary, official registries currently document zero verified producers, representing an exceptionally unusual administrative footprint for such an established crop.

Production zone

Producers0 verified

The producers 0

Frequently asked questions

Where is Radicchio Variegato di Castelfranco produced?: Radicchio Variegato di Castelfranco is produced in 54 municipalities in Veneto, Italy: Albignasego, Battaglia Terme, Borgoricco, Breda di Piave and more.
What does IGP mean?: IGP (PGI — Protected Geographical Indication) certifies that at least one production step happens in the defined geographic area.