Where is Salame Felino produced?

Salame Felino is produced in 44 municipalities in Emilia-Romagna, Italy: Albareto, Bardi, Bedonia, Berceto and more.

IGP (PGI — Protected Geographical Indication) certifies that at least one production step happens in the defined geographic area.

IGP · since 2007

Salame Felino

Food · PGI · 44 municipalities

Salame Felino PGI stands apart from other regional charcuterie through its highly localized origin, legally restricted to just 44 municipalities within Emilia-Romagna. While generic cured meats span the broader plains, this specific denomination is bound to a precise geographical pocket that includes areas like Albareto. The production scale remains remarkably exclusive; only 13 verified producers are officially authorized to craft this salame. Recognized since 2007, these few producers adhere to strict territorial boundaries that prevent imitation, ensuring that every authentic link originates solely from this designated cluster of hills and valleys rather than the surrounding regional lowlands.

Production zone

Producers13 verified

Borrelli Cesare Srl✓

Cav. Umberto Boschi Spa✓

The producers 13

Cav. Umberto Boschi Spa

Fereoli Gino e Figlio Srl

+ 7 more — every one from the consortium's official list

Frequently asked questions

Where is Salame Felino produced?: Salame Felino is produced in 44 municipalities in Emilia-Romagna, Italy: Albareto, Bardi, Bedonia, Berceto and more.
What does IGP mean?: IGP (PGI — Protected Geographical Indication) certifies that at least one production step happens in the defined geographic area.