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IGT · since 2004

Vigneti delle Dolomiti

Wine · PGI · 342 municipalities

Spanning 342 municipalities across Bolzano, Trento, and Belluno, the Vigneti delle Dolomiti IGT enforces strict production rules that set it apart from neighboring alpine appellations. While neighboring zones often champion traditional-method sparkling wines, all spumante styles under this IGT must be produced exclusively using autoclave refermentation. The denomination also imposes unique labeling bans: terms like 'riserva' and 'vendemmia tardiva' are explicitly prohibited, and classic regional grapes like Lagrein and Traminer aromatico are entirely barred from single-varietal labeling. This rigorous standard matches the intense physical demands of the terrain, where an average vineyard size of just 1.3 hectares requires over 600 hours of manual labor per hectare, culminating in an exclusively hand-harvested crop.

Teroldego %10% vol min230 q/ha maxsource ↗
Production zone
Producers87 verified
Abate Nero
Agraria Riva Del Garda

The facts

Colour
more or less intense ruby red, sometimes with orange highlights (basic red)
Taste
harmonious, from dry to sweet

The producers 87

+ 81 more — every one from the consortium's official list

Frequently asked questions

Where is Vigneti delle Dolomiti produced?
Vigneti delle Dolomiti is produced in 342 municipalities in Trentino-South Tyrol, Italy: Agordo, Ala, Albiano, Aldeno and more.
What grape is Vigneti delle Dolomiti made from?
Vigneti delle Dolomiti is made from Teroldego, Nosiola, Schiava (Grossa, Gentile, Grigia), Moscato rosa, Moscato giallo, Müller Thurgau, Chardonnay, Pinot grigio, Kerner, Sylvaner verde.
What is the minimum alcohol content of Vigneti delle Dolomiti?
The minimum alcohol content of Vigneti delle Dolomiti is 10% vol.
What does IGT mean?
IGT (Indicazione Geografica Tipica) identifies wines typical of a broader geographic area, with more flexible rules than DOC/DOCG.
Vigneti delle Dolomiti IGT — Italian wine from Trentino-South Tyrol | ItalyTasteMap